SafeBites® Webinar Series: Archive
2021 SafeBites® Webinars
| Webinar Topic | Date | Re-Watch | Presentation |
|---|---|---|---|
| Decision Making in Uncertain Times: Considering the ROI on Food Safety | January 20, 2021 | Re-Watch Webinar | Presentation |
| Risk Communications in a Pandemic: When Trust Matters More Than Science | March 17, 2021 | Re-Watch Webinar | Presentation |
| The Science Behind the Temperature Danger Zone and Limiting Bacterial Growth | May 19, 2021 | Re-Watch Webinar | Presentation |
| From Farm-to-Fork: The Changing Landscape of Food Traceability in Foodservice Operations | July 21, 2021 | Re-Watch Webinar | Presentation |
| Using Stories to Change Behaviors of Foodservice Employees | September 15, 2021 | Re-Watch Webinar | Presentation |
| Practicing Good Agriculture: A Primer for Foodservice Operations | November 17, 2021 | Re-Watch Webinar | Presentation |
* Webinars are eligible for CBDM & SNA Certification credit until December 31, 2023.
2020 SafeBites® Webinars
| Webinar Topic | Date | Re-Watch | Presentation |
|---|---|---|---|
| Pathogens in the News: Implications for Foodservice | January 22, 2020 | Re-Watch Webinar | Presentation |
| Health Inspectors: Allies for Food Safety | March 25, 2020 | Re-Watch Webinar | Presentation |
| Keep Fresh Produce Safe: Practices Across the Food Chain | May 13, 2020 | Re-Watch Webinar | Presentation |
| It’s In Your Hands: Handwashing and Glove Use Best Practices | September 16, 2020 | Re-Watch Webinar | Presentation |
| CSI: Foodborne Illness Outbreak | October 21, 2020 | Re-Watch Webinar | Presentation |
| Chill Out! Implementing Safe Food Cooling Practices | November 18, 2020 | Re-Watch Webinar | Presentation |
* Webinars are eligible for CBDM & SNA Certification credit until December 31, 2022.