EDUCATION IS KEY TO FOOD SAFETY

At FoodHandler, we recognize the importance of food safety education. That’s why we offer comprehensive training — to help you arm your staff with the knowledge they need to make safe, smart decisions on a daily basis. Our courses are designed to effectively teach your staff how to prevent foodborne illness in a format that is easy to understand for them, and cost-effective for you.

SafeBites Webinars Receive CBDM Continuing Education Approval

2021 Food Safety Webinar Series

SafeBites® from FoodHandler features some of the most notable experts in the foodservice industry. Each expert provides a wealth of knowledge and experience to help foodservice operators tackle their food safety challenges. To learn more about these experts, please click on the Webinar Presenters button below.

To receive continuing education certificates, participants must attend the full live webinar or view the full webinar recording.

Click on Register Now to sign up for our complimentary SafeBites webinars.

Webinar Topic

Date

Register

Presentation

Decision Making in Uncertain Times: Considering
the ROI on Food Safety
January 20, 2021 Re-Watch Webinar Presentation
Risk Communications in a Pandemic: When Trust
Matters More Than Science
March 17, 2021 Re-Watch Webinar Presentation
The Science Behind the Temperature Danger Zone
and Limiting Bacterial Growth
May 19, 2021 Re-Watch Webinar Presentation
From Farm-to-Fork: The Changing Landscape of Food Traceability in Foodservice Operations July 21, 2021 Re-Watch Webinar Presentation
Using Stories to Change Behaviors of Foodservice
Employees
September 15, 2021 Re-Watch Webinar Presentation
Practicing Good Agriculture: A Primer for Foodservice Operations November 17, 2021 Re-Watch Webinar Presentation

2021 Webinar Certificates expire December 31st, 2023.

Live presentations of our Food Safety webinars are approved by the Certifying Board for Dietary Managers for Continuing Education (CE) hours. The Certifying Board for Dietary Managers is the credentialing agency of the Association of Nutrition & Food-service Professionals. Select Presentations are also approved for CE Hours by the School Nutrition Association (SNA).

All webinars are CBDM and SNA pre-approved for one Continuing Education Unit (CEU).

USDA PROFESSION STANDARDS OF REQUIRED ANNUAL TRAINING HOURS
School Year 2020 – 2021
Directors At least 12 hours
Mangers At least 10 hours
Staff Members At least 6 hours
Part-Time Staff Members (<20 hours/week) At least 4 hours

*NOTE For any mid-year hired (after January 1), any employee must only completed half of the above required training hours. Annual requirements apply to the 12 month cycle between July 1 and June 30.

These programs have been approved for fulfilling the continuing education requirements of the Certifying Board for Dietary Managers (CBDM). Granting Prior Approval does not constitute endorsement of the program content or its program sponsor by ANFP or CBDM.  CBDM is the credentialing agency of the Association of Nutrition & Foodservice Professionals (ANFP)

The School Nutrition Association (SNA) has pre-approved each 2020-2021 SafeBites webinar for one continuing education unit (CEU). The SNA administers the School Nutrition Specialist (SNS) credentialing program.

CERTIFICATE REQUEST
WEBINAR ARCHIVES

Testimonials

See what participants are saying about SafeBites® Webinars

“I have participated in several of the Safe Bites webinars held by Food Handler and have often recommended them to those who need this education.  I have enjoyed the presentations that you have done, along with many of the other speakers.  It is such a great service, especially this past couple of years.  I appreciate what Food Handler has done to facilitate this.  And to have these webinars approved by the Certifying Board for Dietary Managers and School Foodservice is such a plus.  Thank you.”
Colleen Zenk, MN
“I so appreciate the (Archived) Webinars. I usually am not a procrastinator, but for some reason I slack off when getting my CEU’s for ANFP, and it is that time again!”
Cheryl Kraft
“I really enjoy the presentations and have found them both useful and informative.  I very much appreciate that they are complementary.”
James Newman
“I appreciate the opportunity to learn and use this website to complete clock hours in these difficult times.”
Gail Schwanbec, CDM, CFPP
“Thank  you so much for allowing me to go through these webinars.  It is awesome that they can be revisited at a time that works for each individual.  I will be doing the rest of the webinars.  That they are complimentary is most generous.   Thank you again.”
Cheryl Kraft

“Hello, I just watched a pre-recorded webinar with Dr Kevin Robert’s and Tina Berardi, called Decision making in uncertain times. Considering the ROI on food safety. I am just trying to make sure I will get the certificate of attendance for ANFP CEU’s. I really enjoyed the webinar! Thank you!”

Lisa Anne McGovern

“Thank you for sharing the link to SafeBite videos. These will be a valuable addition to my instructional resources with the move to remote learning during the covid pandemic.”

Michaela “Micki” Carrington, MS, RDN, LD