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Stay up-to-date with new products, food safety education & industry news.
BE IN THE KNOW
Stay up-to-date with new products, food safety education & industry news.
BEYOND THE GLOVE, BEHIND FOOD SAFETY
As the leader in food safety, FoodHandler sets the highest standards in the market by consistently delivering top-notch service and innovative products to ensure safety
Headquartered in Reno, Nevada, FoodHandler is the established food safety leader — providing simplified compliance and peace of mind to a range of food service operations. FoodHandler provides a full line of products designed to keep your business protected.
From disposable gloves and apparel to food storage and cooking bags, our solutions help to maximize efficiency in a wide range of industries, enabling our customers to operate at peak productivity and remain safe — day in and day out.
GIVE BACK WITH INNOVATION. FOOD SAFETY. LEADERSHIP.GLOVES.NEW PRODUCTS.
FoodHandler® is a proud supporter and partner of the Breast Cancer Research Foundation and Mercy Chefs.
BCRF’s mission is to advance the world’s most promising research to eradicate breast cancer. For more information about BCRF, visit www.bcrf.org
Mercy Chefs mission is to feed people worldwide and eradicate hunger and food insecurity. For more information about Mercy Chefs, visit www.mercychefs.org
ELEVATE YOUR FOOD SAFETY STANDARDS WITH SAFEBITES® FROM FOODHANDLER®
In today’s fast-paced food service environment, ensuring food safety is more critical than ever. FoodHandler understands this need and has developed the SafeBites® program, a comprehensive online training platform designed to empower food service professionals with essential knowledge and skills. Our commitment to food safety education is unwavering, and our courses provide participants with valuable continuing education credits and certificates of completion.
SafeBites® features a series of engaging training videos certified by the Certifying Board for Dietary Managers (CBDM) and the School Nutrition Association (SNA). Each video is crafted to be easy to understand while delivering crucial information on preventing foodborne illnesses. Our mission is to equip your staff with the tools they need to make informed, safe decisions in their daily operations.
With our expert-led webinars, participants gain insights from some of the most notable professionals in the food service industry. These experts bring a wealth of knowledge and experience, addressing common food safety challenges faced by food service operators. Whether you’re a director, manager, or staff member, our courses are tailored to meet your specific needs, making them both effective and cost-efficient.
The importance of meeting training requirements cannot be overstated. The USDA sets forth annual training standards for food service professionals, mandating that directors complete at least 12 hours, managers 10 hours, and staff members 6 hours of food safety training. SafeBites® not only meets these requirements but also offers the flexibility of using excess training hours to satisfy future needs. This ensures your team remains compliant while enhancing their skills.
Every SafeBites® webinar is pre-approved for one Continuing Education Unit (CEU) by the CBDM and SNA, making it an excellent choice for those seeking to further their professional development. Our platform allows food service professionals to stay current with food safety best practices, ensuring a safer dining experience for everyone.
Investing in food safety education is a crucial step in protecting your establishment’s reputation and ensuring the well-being of your patrons. With SafeBites® from FoodHandler, you can trust that your staff will be equipped with the knowledge they need to excel in their roles. Empower your team today and elevate your food safety standards—because when it comes to food safety, education is key.
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BRANDS THAT CHANGED THE INDUSTRY
Over 50 years ago, FoodHandler® was the first company to focus on developing solutions specifically designed for safe food handling. Today, we continue this focus to lead the way in keeping food safe with ingenuity and innovative products for the foodservice industry.