Clean Hands, Safe Eats: Considerations to Improve Handwashing Compliance
Michelle Greenwood2024-05-10T19:45:15+00:00In my blog earlier this month, I discussed a bit of the art and science behind handwashing. If you are reading a blog post [...]
Clean Hands, Safe Eats: The Art and Science of Handwashing in Foodservice Operations
Michelle Greenwood2024-05-10T19:40:26+00:00Last week, I had the pleasure of joining one of our FoodHandler partners, Martin Bros. Distributing, for a Webinar on handwashing. During the webinar, [...]
Never Did I Ever…
Michelle Greenwood2024-04-19T14:00:59+00:00Yes, I know the real game is “never have I ever”, but that phrase didn’t work for the topic of this blog, so I [...]
Don’t Underestimate the Importance of Employee Health as we head into the Winter Months
Food Safety Experts2022-12-13T16:03:55+00:00Early this month, I ran across an article discussing an outbreak investigation in the Australian Capital Territory. The outbreak caused more than 200 people to fall ill and was one of the most widespread outbreak investigations in the history of the territory. The cause was traced back to Norovirus, a virus I am sure you have heard us opine about in this blog before.
Cleaning Up Biological Incidents is No Fun, but Preparation is Key to Protecting Everyone Involved
Food Safety Experts2022-01-06T14:58:27+00:00
What is the Greatest Threat to Food Safety?
Food Safety Experts2021-08-04T08:10:12+00:00What is the Greatest Threat to Food Safety?
