FOODSERVICE APRONS

FoodHandler® Aprons provide reliable, disposable protection against spills, moisture, grease, and contaminants, helping maintain cleanliness, food safety, and workplace hygiene in commercial foodservice environments.

Commercial Foodservice Aprons for Food Safety, Protection & Workplace Hygiene

FoodHandler® Aprons are designed to help foodservice professionals maintain cleanliness, food safety, and employee protection in demanding commercial environments. Whether you’re preparing food in a restaurant kitchen, processing food in a manufacturing facility, working in a grocery deli, or handling sanitation tasks, our disposable aprons provide an effective barrier against spills, splashes, grease, moisture, and contaminants.

Available in a variety of materials, sizes, colors, and thicknesses, FoodHandler® Aprons help keep employees clean, comfortable, and compliant with food safety protocols while reducing the risk of cross-contamination throughout food preparation and handling processes.

FoodHandler® Foodservice Aprons

Why Choose FoodHandler® Aprons?

FoodHandler® Aprons are trusted by foodservice operators, food processors, distributors, and healthcare facilities nationwide because they deliver dependable protection and value.

Key Benefits:

  • Helps reduce cross-contamination during food preparation
  • Protects clothing from spills, grease, oils, and moisture
  • Lightweight and comfortable for extended wear
  • Disposable options reduce laundry and maintenance costs
  • Available in multiple materials and thicknesses
  • Supports HACCP and food safety programs
  • Ideal for front-of-house and back-of-house operations
  • Easy to dispense, wear, and dispose of

Industries Served

FoodHandler® Aprons are used across a wide range of industries requiring hygiene, cleanliness, and employee protection.

Restaurants & Quick Service Restaurants (QSR)

Protect employees from spills and splashes while maintaining a clean, professional appearance in busy kitchen environments.

Grocery Stores & Delis

Ideal for fresh departments, meat counters, produce sections, bakery operations, and prepared food programs.

Food Processing & Manufacturing

Provide reliable protection during processing, packaging, handling, and production operations.

Healthcare Foodservice

Support sanitation and food safety procedures in hospitals, nursing facilities, and institutional kitchens.

Hospitality & Catering

Maintain cleanliness and professionalism during food preparation, banquet service, and event operations.

Schools & Universities

Perfect for cafeterias, foodservice departments, and nutrition programs serving large volumes of meals daily.

FoodHandler® Apron Types

Light Weight Aprons

Economical Protection for Light-Duty Food Handling

FoodHandler® Light Weight Aprons provide an affordable, disposable barrier against minor spills, splashes, and food debris in fast-paced foodservice environments. Designed for comfort and flexibility, these aprons are ideal for short-duration tasks and frequent apron changes where hygiene and cost efficiency are priorities.

Regular Weight Aprons

Everyday Protection for Commercial Foodservice Operations

FoodHandler® Regular Weight Aprons offer a balance of comfort, durability, and protection for everyday foodservice applications. Designed to withstand routine exposure to moisture, oils, and food debris, these aprons are a versatile solution for restaurants, grocery stores, institutional kitchens, and food production facilities.

Heavy Weight Aprons

Maximum Durability for Demanding Food Processing Environments

FoodHandler® Heavy Weight Aprons are engineered for superior protection in high-moisture, high-volume, and demanding work environments. Constructed with thicker materials for increased strength and puncture resistance, these aprons provide dependable protection against liquids, grease, oils, and food processing byproducts.