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Food Safety

Getting the Word Out – Communicating YOUR Organization’s Food Safety Practices #166648

Reviews 4.98 (358 Reviews)

Course Overview

Presented by Catherine Strohbehn, PhD, RD

Professor Emeritus
Extension Specialist at Iowa State University

Course Content

  1. 5

    mbrindley72

    Very well done

  2. 5

    artb1968

    Very informative and educational

  3. 5

    nhenderson

  4. 5

    michelle.green

    I really enjoyed this one

  5. 5

    culinaryadvisor

Reviews are closed.

Free
  • Duration 00:35:00
  • Lessons 1
  • Language English
  • Skill Beginner
  • Last Update June 1, 2024
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