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Cold & FluFood Safety

Cold & Flu: Prepare For The Season… IT’S COMING #168112

Reviews 4.98 (358 Reviews)

Course Overview

In This Webinar We’ll Cover:

• Explain the common symptoms and transmission of the cold and flu viruses.

• Summarize methods foodservice businesses can prepare for the cold and flu season.

• Discuss how managers and leaders can create a safe workplace environment during the cold and flu season.

• Explain how managers and leaders can support employee well-being during the cold and flu season.

Course Content

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Free
  • Course Level Beginner
  • Lessons 1
  • Duration 25 mins
  • Language English
  • Additional Resource 0
  • Last Update May 31, 2024
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